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3Br Soju SOJU is a traditional spirit that sits at 40% and packs a lot of funky flavor. Soju is a traditional Korean spirit that has been enjoyed for centuries. It is made from a variety of grains, including rice, wheat, and barley, and is typicallyenjoyed neat...
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AKA KIRISHIMA IMPO POTATO SCHOCHU
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CHOYA UMESHU All varieties of Choya Umeshu have a natural taste that does not depend on food additives such as acids and spices. The premium umeshu with ume fruit is aged for 12 years.They select only the finest fully ripened Ume (plums) and preserve them within 24...
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DASSAI 23 JUNMAI DAIGINJO SAKE A prize-winning product, this saké has a graceful aroma and a well - rounded flavor. Many regard it as a "perfect" saké.
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DASSAI 45 JUNMAI The popular Dassai “50” was replaced by Dassai “45” in 2019 by polishing the rice a bit more. And even though it is the most affordable of their lineup, it belongs to the highest premium sake category with no brewer's alcohol added. They continue to...
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DASSAI 45 JUNMAI 1.75 Polished to an unprecedented 23% polish ratio (a process that takes 4 days), Dassai Junmai Daiginjo is super-refined. The nose shows off with lots of berry fruit and candy-like yeast aromas. Hints of pear, cotton candy, violet and the undeniable taste of yamadanishiki rice linger...
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DASSAI NIGORI 45 SAKE Naturally fermented in bottle, resulting in a pleasant fruitiness and refreshing finish, this sake flavor and aroma are both smooth and fragrant. This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo.
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G Sake Fifty Junmai Ginjo A sake with equal parts of power and elegance, polish and panache. Complex yet smooth with subtle notes suggestive of grape, pear, and mint that are artfully melded against a backdrop of minerals and spice.Wonderful chilled on its own or enjoyed with grilled meats, seasoned...
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G Sake Joy Genshu Whether you are a purist or a looking for an incredible sake experience to set a standard for sake exploration this is the one for you. Full fruity nose with hints of spice give way to rich, creamy layers of ripe melon flavors with hints...
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GEKKEIKAN GOLD Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake. Style: Lightly fragrant, full bodied, elegant, smooth finish.
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