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TOZAI BLOSSOM PLUM Local, all-natural aodani plums are soaked in Tozai sake for over three months resulting in an incredibly balanced sake with tart, juicy acidity on the finish. Plum blossoms are known as ""The Flowers of Peace"" in Japan and symbolize growth, renewal, and awakening. GRADE: Plum...
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TOZAI LIVING JEWEL Clear. Lightly yeasty aromas of dough, Asian pear, creamy nougat with a silky, fruity-yet-dry medium body and a refreshing melon, kiwi coconut cream, and dusty potato accented finish. A vibrant Junmai sake that will excel with spicy Asian dishes and appeal to wine drinkers. The...
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TOZAI TYPHOON Typhoon is the ultimate jack of all trades - try it chilled, warmed, or mixed in cocktails. Classic futsu-shu style of medium acidity and umami, a round finish that becomes more expansive when warmed. Aromas of banana bread and a hint of spice. Medium-dry with...
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TOZAI WELL OF WISDOM Aromas of yellow grapefruit skin and a hint of ripe strawberry. On the palate, the flavors head toward apricot, tangy kiwi, and a touch of grapefruit rind. This light-medium bodied sake presents a unique combination of a dry, crisp sake that also has amazing complexity...
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TOZAI SNOW MAIDEN Kyoto, Japan- The aromas of this Nigorizake (cloudy Sake) are bright and fresh and show a lovely rice and fruit combination. This Sake has solid weight and gives the same flavors of fresh fruit and creamy fresh rice that the aromas present. The finish is...
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Ty-Ku Tokubetsu Junmai Sake Red Flower Ty-Ku Tokubetsu Junmai Sake Red Flower is a premium Japanese sake crafted with meticulous attention to traditional brewing methods. This tokubetsu junmai expression delivers a refined balance of delicate floral notes and subtle fruit aromatics, with a clean, crisp finish that makes it ideal for...
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TYKU BENIHANA SPECIAL EDITION TYKU is the leader in Premium Sake with the most awarded, best tasting and fastest growing Japanese Sake in the U.S. Made from only 4 all-natural ingredients – premium non-GMO rice, pure soft water, yeast, and handmade koji – making it one of the purest...
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TYKU SAKI COCONUT This Nigori is made from Junmai sake and imported from Nara, Japan. Produced at the famed Umenoyado Brewery by world renowned Toji (Master Brewer) Hiroji Kitaba. Known as “Cloudy Sake,” the secret to Nigori sake’s lusciously sweet flavor is the small amount of rice purposefully...
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TYKU SAKI CUCUMBER Only premium Junmai sake is used to create TYKU Cucumber Sake. Produced at the famed Umenoyado Brewery by world renowned Toji (Master Brewer) Hiroji Kitaba. The world’s first cucumber sake, crafted to appeal to a new sake drinker with its familiar scent and flavor which...
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TYKU SAKI JUNMAI Fresh and smooth with subtle pear notes, leaving softness on the palate. TYKU Junmai Sake is crafted from specialty Akebono sake rice that is polished so only 7% of the grain remains, a process which removes impurities and refines taste. Enjoy this premium sake chilled...
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TYKU SAKI JUNMAI GINJO A Junmai Ginjo sake imported from Nara, Japan. Produced at the famed Umenoyado Brewery by the world renowned Toji (Master Brewer) Hiroji Kitaba. Crafted from sake rice polished so only 55% of the grain remains, a process which removes impurities for superior taste and quality.
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TYKU SOJU TY KU Soju has a smooth taste from start to finish, unlike Vodka which demands extra flavors & sugars to mask its harsh taste. TY KU Soju is best sipped chilled and is specially crafted to be a flavor catalyst so it absorbs the flavor...
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Tyku Platinum Ultra Junmai Daiginjo
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TYKU Sake Junmai Ginjo Black Bottle TYKU Sake is classified as a true Super Premium Junmai Ginjo, an honor only bestowed to the top 10% of the sakes in the world. Refined, smooth flavor profile with peach on the nose and a subtle hint of spice underneath. Soft and creamy with...
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WAKATAKE JUNMAI SAKE This famous brand, called “Demon Slayer,” tastes nothing like its name, unless you can slay demons with sweetness. It is a clear Junmai Daiginjo with a delicate aroma of ripe fruits, velvety texture, and finishes on a sharp, crisp note. Its elegance makes it stand...
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WAKATAKE ONIKOROSHI GINJO SAKE This sake was revived in 1975 using a recipe contained in an ancient local document as its base. It is said that travelers would drink this sake to warm themselves after crossing the cold waters of the Oi River. You can enjoy this sake’s subtle,...
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YAEGAKI JUNMAI SAKE Yaegaki Sake Junmai represents the top of Yaegaki’s domestic sake line. It is a dry, medium-bodied sake with a crisp acidic finish that can be referred to as “food friendly.” It can be drank either warm or cold, and complements any Asian cuisines.
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- $9.99
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YAEGAKI KURO BIN SAKE This well-rounded sake has a sherry-like flavor and clear sweetness drawn from koji and rice. Its rich, dry taste is complemented by a hint of spice. This junmai sake can be enjoyed with a variety of foods. Pairs well with foods with rich flavors, such...
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YAEGAKI NIGORI SAKE I like the unique character of unfiltered sake, and an experienced sake drinker who sampled this one with me pronounced it a good example of the type. Yaegaki Cloud has light fruity and nutty hints on the nose and a flavor reminiscent of cashews and pears. It...
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Yatsushika Sake Refreshing aroma of young greens. Very deep taste with a well balanced sweetness and acidity. Medium dry sake with the strong body.
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