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Jinro Chamisul 17.8% Fresh Blue Label JINRO CHAMIS BL LBL
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TOZAI SNOW MAIDEN Kyoto, Japan- The aromas of this Nigorizake (cloudy Sake) are bright and fresh and show a lovely rice and fruit combination. This Sake has solid weight and gives the same flavors of fresh fruit and creamy fresh rice that the aromas present. The finish is...
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TOZAI TYPHOON Typhoon is the ultimate jack of all trades - try it chilled, warmed, or mixed in cocktails. Classic futsu-shu style of medium acidity and umami, a round finish that becomes more expansive when warmed. Aromas of banana bread and a hint of spice. Medium-dry with...
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TOZAI LIVING JEWEL Clear. Lightly yeasty aromas of dough, Asian pear, creamy nougat with a silky, fruity-yet-dry medium body and a refreshing melon, kiwi coconut cream, and dusty potato accented finish. A vibrant Junmai sake that will excel with spicy Asian dishes and appeal to wine drinkers. The...
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ITAMI ONIGOROSHI JUNMAI SHU SAKE
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HWAYO 17 A remarkable experience for the high-end spirit consumer. HWAYO X. Premium Rice Whisky is blended into HWAYO17 to add a unique hint of youth and freshness to the classic taste of HWAYO. HWAYO17 thrives with spirit and wine drinkers alike – particularly low proof spirit...
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Gekkeikan Nigori Using quality premium rice and Kyoto, Fushimias underground water, this beautifully packaged NIGORI SAKE features sweet sensation. Coarse filtering leaves behind milky textures and characteristically sweet flavors with hints of tropical fruits and a long, lasting, palate coating finish.
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GEKKEIKAN GOLD Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake. Style: Lightly fragrant, full bodied, elegant, smooth finish.
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HANA FLAVOURED SAKE FUJI PINEAPPLE
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TYKU Sake Junmai Ginjo Black Bottle TYKU Sake is classified as a true Super Premium Junmai Ginjo, an honor only bestowed to the top 10% of the sakes in the world. Refined, smooth flavor profile with peach on the nose and a subtle hint of spice underneath. Soft and creamy with...
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SHO CHIKU BAI SAKE The most traditional style sake. Perfect pair with Mildly seasoned dishes. Character: Smooth, well balanced and full body. Dry/Sweet: +3 (medium dry) Texture: hard, crisp Aroma: mild, complex Suggestions: Serving: room temper to warm Pairing food: mildly seasoned Alcohol: 16%
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HAN JAN MANDARIN ORANGE Korean apple fortified wine with natural mandarin flavors with a rich citrus scent and tender taste. This sweet and citrusy apple wine makes for a refreshing and balanced end to dinner or served as a nice treat for dessert.
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