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Vermut Sospeso a unique fusion of vermouth and coffee for an unforgettable cocktail experience. Perfect for any occasion!
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- $15.99
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Verrazzano Chianti Classico Dark layers of black herbs, blackberry and black currant unfold in this full-bodied Chianti. It's intense and surprisingly potent at the price, the richness cut by a rosemary edge; for roast lamb.
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Verrazzano Chianti Classico Ris Deep, dark purple in youth, tending gradually to garnet over time. Richly perfumed. Aroma of violets and cherry. Smooth and elegant with an opulant flavor reminiscent of ripe plums, sour cherries and other red berry fruit. With its extended aging capacity, it develops in complexity...
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Verrazzano Rosso Light ruby red color. Complex and persistent aroma, with youthful notes of fresh fruit and violets. Light-bodied, harmonious and round on the palate, with flavors of red fruits, black currant and plum.
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Very Old Barton Kentucky Str Bourbon Very Old Barton is a Kentucky Straight Bourbon Whiskey produced in Bardstown, Kentucky and aged 4 - 6 years.
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Very Olde St Nick Immaculata Bourbon Very Olde St. Nick 'Immaculata' Ancient Cask Bourbon Whiskey is a premium bourbon that has been carefully crafted using traditional methods and aged in ancient casks for an extended period. The Immaculata expression is the pinnacle of the Very Olde St. Nick line, with only...
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Very Olde St Nick Straight Outta Bardstown Distilled and bottled by St. Nick Spirits in Bardstown, Kentucky, this Straight Bourbon starts with a mash of corn, rye and malted barley fermented with house-cultured yeast. After distillation in a copper pot still, the spirit spends at least four years in new charred American...
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Very Olde St. Nick is a cult Kentucky bottler sourcing rare, long-aged barrels. Superfreak is a limited bourbon expression known for its high proof, long maturation, and dense flavor profile. Expect caramelized sugar, oak intensity, spice, leather, and deep vanilla.
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Very Olde St Nick Winter Maple Rye Very Olde St. Nick Winter Maple Whiskey was bottled by Julian Van Winkle and Kentucky Bourbon Distillers exclusively for the Japanese export market back in the early 2000s. Back then, the Japanese market was much more interested in super-aged bourbons than the the American market,...
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