Deep red with a brick red rim and lightly stained legs. Aromas of cherries, wild strawberries, red bell peppers, crushed plums, red roses and lingonberry. Soft and spicy, jam packed with cherry and savory herbs, mushroom duxelle, roast meat and black pepper. Wild and complex with the pure cherry notes carrying thru to the end along with herbs, heirloom tomato jam and mushroom.