Dark ruby color, Intense nose offering pungent black currant and subtle herbal tones. Intense fruit concentration laced with developed tannic structure; good intensity and nice, juicy mouthfeel.

Michel Laroche was one of the pioneers in the resurgence of quality winemaking in the south of France in the early 1980s. In 1996, he created Mas La Chevalière, a state-of-the-art winery on the grounds of a splendid 18th-century guesthouse, with the goal of producing wines that truly reflect the diversity of the Southern French varietals, climate and terroir