The Skysill Cabernet comes from 3 select blocks in the heart of our estate vineyard. Together these blocks form a wine that expresses savory density and dark fruit. Skysill Vineyard is our focal point and home base. This organically-farmed vineyard is positioned at the eastern edge of the Walla Walla Valley in the Mill Creek district, a developing viticultural subregion resting at the foothills of the Blue Mountains.