If you go down to the woods near Tain... you may well bump into Dr Bill Lumsden, Head of Distilling & Whisky Creation at Glenmorangie. The intrepid Dr Bill loves a morning woodland ramble, and on his regular adventures he's been inspired to combine the flavours of the forest with his beloved whisky.

By kilning the barley used to make this whisky with juniper, birch bark and heather blossom, Glenmorangie have infused their single malt with the earthy, nutty, vegetal and floral notes that you might encounter in the forest. This is a unique botanical whisky and a welcome reminder that forests are magical places.