Deanston is known for producing handcrafted Highland single malts with a focus on natural production methods and traditional craftsmanship. This limited-edition 17-year-old expression receives finishing in orange wine casks, adding a distinctive layer of complexity. Aromas of citrus peel, honey, vanilla, and malt introduce flavors of candied orange, dried fruit, spice, and oak. The finish is long, rich, and exceptionally nuanced.