Inherently a highly aromatic red grape, Nero di Troia thrives in sandy soils of the Gravina area in upper, inland Puglia. Sandy soils and high elevation (600 meters a.s.l.) intensify the aromatic profile of this rosato, building a robust red berry and cherry profile. Expect more of a commanding structure and defined textural elements on the palate.

Expect to find a range of reasons to explore Nero di Troia. Its utilitarian flexibility holds no bias at the table; it excels with roasted vegetables, white meats and richer crudo.