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  • BENZIGER MERLOT Our 213 Merlot is a delicious full-bodied wine that is brilliantly balanced. Dark cherry, dried blueberry and a dusting of dark chocolate carry through the palate. This wine has loads of dark fruit flavors that are in balance with notes of pepper, black tea and...
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    $15.99
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  • NATURA MERLOT ORGANIC A Red wine from Rapel Valley, Central Valley, Chile. This wine has 37 mentions of oaky notes (oak). See reviews and pricing for this wine.
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  • JOSH MERLOT Our Merlot is soft and inviting with balanced flavors of blueberry, raspberry, and milk chocolate and scents of fragrant violets and vanilla.
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  • J LOHR MERLOT LOS OSOS The J. Lohr Estates Los Osos Merlot is medium-dark in color with a red hue. Varietal aromas of black plum and violet meld with the light barrel signature of baking spices and toasted pastry. A generous fraction of Malbec in the blend accentuates bright fruit...
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  • FRONTERA CABERNET/MERLOT
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  • FALESCO TELLUS MERLOT Deep ruby-red in color, sensual aromas of blackberry and purple fruits complement undertones of tobacco and vanilla. On the palate, velvety tannins and a full body make for a balanced wine with a long, lingering finish.Pair this wine with choucroute, harissa-based sauces, lamb tagines, or...
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  • WILLIAM HILL MERLOT William Hill Central Coast Merlot is a bold, full bodied red wine with rich aromas and a substantial mouthfeel. Notes of blackberry and toasty oak set the stage for a palate of decadent black cherry, pepper and chocolate. This Central Coast wine from California offers...
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  • THE VELVET DEVIL MERLOT The fruit flavors are lighter styled, direct and pure, going down easy with blue-fruit flavors on the finish. It's a pleasant easy drinker. Fresh, vivid and appealing, with floral overtones around a polished core of currant and cranberry flavors, lingering deftly.
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  • OYSTER BAY MERLOT We had to go out of our way to find the best place to grow Merlot. In the Hawke’s Bay we discovered perfection. New Zealand’s warmest grape growing region. From its abundant, clear sunlight and ancient soils comes a Merlot that excites the senses with...
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  • MONDAVI PRIVATE RUM BARREL AGED MERLOT Ruby red in color, our Rum Barrel-Aged Merlot fills the glass with rich aromas of molasses, maple, and black plum. Well balanced flavors of jammy plum and blackberries with toasted coconut, baking spices and rich vanilla lead to a long, lush finish.
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  • KENWOOD SONOMA MERLOT Fruity aromas of boysenberry and cherry combine with aromatic notes of thyme, cocoa nibs, and vanilla. Well balanced tannins and rich mouthfeel give way to a long finish. This versatile, well-crafted wine will pair well with flavorful pasta as well as with turkey, pork or...
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  • GREG NORMAN CABERNET MERLOT
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  • ESTANCIA MERLOT
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  • BROADSIDE MERLOT Vivid ruby. Cherry, cassis and succulent herbs on the fragrant nose, joined by a slowly building tobacco nuance. Plush and supple in texture, showing good depth to the lively bitter cherry and black currant flavors. A smoky note appears on the finish with velvety tannins...
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  • YOGEV CAB/MERLOT This wine is made of 8% Cabernet/ 2% Petit Verdot. It exhibits bold color, rich structure with red fruit aromas. Full bodied, slightly herbal, fruity, blackberries on the palate. ... Best served with light meat dishes such as veal schnitzel and seafood baked in olive...
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  • VALENZANO CABERNET MERLOT Medium-bodied red with pronounced character and flavors. A gold medal winner, awarded 'Best Blend' by NJ Monthly Magazine.
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  • SPELLBOUND MERLOT Our Merlot is approachable, yet deeply rich with berry and oak flavor, providing satisfaction with every glass. The Spellbound Merlot was created to demonstrate the dark yet playful fruit profile of Merlot with its'soft fruits and aromatics of mulling spice, fresh cedar cigar box and...
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  • PEIRANO ESTATE MERLOT Aromas of black cherries, red ripe raspberries, strawberry and spice (white pepper), join together in a single sensation of olfactory bliss. The mouth is filled with an array of flavors, including black cherry, strawberry and raspberry with lingering hints of cocoa and toasted oak.
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  • PACIFIC REDWOOD MERLOT Medium-bodied, fruit forward, with a herbaceous finish. Smooth and mellow to complement many meals like fresh California cuisine from garden veggies to pizzas to pasta salads, or medium-bodied cheeses like Parmesan and Gouda, sausages, and berry desserts.
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  • HAHN ESTATE MERLOT A luscious mouthfeel full of dark fruit, hints of sweet spice, and restrained astringency lead into a delicious, lingering finish filled with toasty oak undertones. Pair with Italian style sausages, jambalaya, seared blackened salmon.
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